Hybrid
4.8 (247 reviews)
The Green Crack strain dates back to the late 70s, bred by an Ohio-born grower who eventually settled in Athens, Georgia. He crossed a Skunk #1 with an unidentified Afghani landrace, then spent years hunting through the offspring for the right phenotype. What he landed on, he called Cush.
Then, sometime in the early 2000s, a sample of Cush found its way into Snoop Dogg’s hands in California. As the story goes, he tried it, felt the effect, and rebranded it to Green Crack on the spot. The name stuck, even though some growers and dispensaries still prefer the softer Green Cush.
Here’s a quick snapshot of the Green Crack strain:
Type: Hybrid ( 65% sativa, 35% indica)
THC Range: 15%–25%
Dominant Terpenes: Myrcene, Caryophyllene, and Limonene
Aroma: Tropical mango and citrus up front, with an earthy, skunky base underneath
The Skunk #1 lineage is responsible for the pungent, sharp backbone running underneath Green Crack’s fruitier top notes. Mango tends to hit first, followed by a bright citrus peel note and a faint sweetness that some describers compare to honey. The Afghani side of the family contributes sturdier genetics, denser bud structure, better resilience against the occasional rough growing season, even though it doesn’t show up much in the aroma at all.
The dense, compact buds coming from the Afghani side make the strain a little more indica-like in appearance than its sativa-leaning genetics might suggest. Bright orange pistils and a solid trichome coating round out the look.
THC typically ranges between 15% and 25%, though potency has crept upward over the decades as growers have refined their cuts, with some modern phenotypes testing higher.
Curious about the strain that got its name from Snoop Dogg himself? Find your nearest store and check our current Green Crack selection.
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